By tag

Henri Ruiz, general manager of Kempinski Nile Garden City talks about Egypt’s hospitality landscape.
read more

The last time we did our CEO pay study it was pre-Covid, and things were looking very bright. Then the bottom fell out. Now in a post-Covid environment, it’s interesting to see some companies experiencing total recovery, while others have faced…
read more

KSL Resorts has announced a new CEO. Greg Kennealey has been named the company’s CEO. In his new role, Kennealey will lead KSL’s operation, development and strategic direction and the company’s portfolio of resorts…
read more

Employee training and development is very crucial in employee performance and customer satisfaction. In a previous article, I described the connection of Training & Development to Employee Motivation and Customer Loyalty…
read more

As my frequent readers know, I have been bemoaning the myths that are thrown out as facts at conferences, podcasts, and in books and blogs that, at best, mislead hospitality leaders and at worst, lead to discrimination based on birth year…
read more

Hospitality America is thriving. Coming off the heels of its most profitable year for their hotel partners, Ben Campbell has transitioned from Chief Operating Officer to President and Chief Executive Officer. Hospitality America Founder and CEO…
read more

 Choice Hotels International, Inc. (NYSE: CHH), one of the world's largest lodging franchisors and a leader in hospitality technology, announced today that it has promoted Sireesha Kunduri to Chief of Product Engineering…
read more

Park Hyatt Seoul in Gangnam District, southern Seoul, has appointed Damien Selme as its new executive chef, the hotel announced Monday.
read more

Tony Capuano knew he had huge shoes to fill when he was named president and CEO of Marriott International. It was almost unfair: He was following in the footsteps of a legend in the hotel industry, Arne Sorenson, who passed away at the age of 62 in…
read more

Abode Worldwide, a specialist public relations agency in the hospitality and living sectors, has announced three key hires as it seeks to execute its ambitious growth plan.
read more

The Savoy has announced two new appointments in its F&B department, with Chris Murphy joining as Director of Food and Beverage, and Angelo Sparvoli returning to the American Bar as Head Bartender.
read more

The hospitality education system is facing a crisis. Due to a significant and growing disconnect between what the industry needs and what educational institutions are providing in terms of educating and training…
read more

As the needs of the workforce evolve, here are three practical things employers should be doing to attract the right people and hit their staffing goals.
read more

A Trine University graduate has been named president of Triumph Hospitality, based in Tennessee.
read more

As a dynamic player in the hospitality industry, Roseate Hotels & Resorts has continuously demonstrated its commitment to the growth and development of its human capital. In line with this, is the establishment of the Roseate Learning Centre, a…
read more

Aimbridge Hospitality announced yesterday that Craig S. Smith will assume the role of chief executive officer at the global hospitality management company starting March 18, 2024. Craig S. Smith previously worked for Marriott International…
read more

Ayana Dunlap had her dream job picked out before she even graduated high school…
read more

The Devonshire Fell Hotel, located in the Yorkshire Dales village of Burnsall, recently handed over the keys to the hotel and restaurant to some of hospitality’s rising stars from Wirral Met College.
read more